Recipe courtesy of Gold Peak Tea
Save Recipe Print
Spicy Grilled Shrimp with Pineapple Salsa
Total:
30 min
Prep:
20 min
Cook:
10 min
Yield:
4 Servings
Total:
30 min
Prep:
20 min
Cook:
10 min
Yield:
4 Servings

Ingredients

Directions

Peel and devein the shrimp. Set aside. In bowl combine the lemon juice, ¼ cup of the olive oil, the minced garlic and red pepper flakes. Add the shrimp and stir to coat. Let it sit for 20 minutes. Meanwhile, in a separate bowl combine the pineapple, tomato and onion and parsley. Drizzle on the remaining oil and mix together. Remove the shrimp from the marinade and grill, broil or cook in a cast iron pan until the shrimp are pink. Plate and top with salsa.

Trending Videos 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Shrimp Gumbo

Recipe courtesy of Alton Brown

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Sweet Spicy Smokey Roasted Almonds

Recipe courtesy of Ree Drummond

Grilled Shrimp Scampi Style with Soy Sauce, Fresh Ginger and Garlic

Recipe courtesy of Bobby Flay

Shrimp Creole

Recipe courtesy of The Neelys

Horseradish Shrimp

Recipe courtesy of Food Network Kitchen

Spicy Vegan Sloppy Joes

Recipe courtesy of Food Network Kitchen

Shrimp with Garlic Sauce

Recipe courtesy of Brian Boitano

Baked Shrimp Scampi

Recipe courtesy of Ina Garten

Browse Reviews By Keyword