Spicy Parmesan Herb Corn on the Cob

Ingredients
  • 1 tsp Hidden Valley® Farmhouse Originals Garlic & Herb
  • Dressing & Seasoning Mix
  • 1/2 cup salted butter, softened
  • 4 ears corn, shucked
  • cayenne pepper, to taste
  • 1 cup parmesan cheese, finely grated
Directions

In a bowl, combine Garlic & Herb Seasoning Mix with softened butter.

Mix well and set aside.

Grill corn.

Spread butter on corn; sprinkle corn with cayenne pepper and roll in cheese until evenly coated.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Corn on the Cob Cake

    Recipe courtesy of Food Network Kitchen