Spicy Red Beer
Show: Semi-Homemade CookingEpisode: Hole in One
Rate This RecipeRead users' reviews (3)
- Recipe categories: Vegetables, Tomato,
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Total Reviews: 3
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By bloodyfine
Boise, Id
on October 13, 2010
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If you want a really EASY red beer, especially when you are tailgating and on the go, you can't beat bloodyfine.com bloody mary mix. Mix with tomato juice and add to any ale, it is truly awesome!
By C1PNR
Boise, ID
on October 01, 2010
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I left out the ice cubes and used a frozen mug, and then the other ingredients, except I used a good dash of Habeñero hot sauce. WooHoo, that will clear out the sinuses, but with a good, hot, back taste heat that was quite pleasing. I Like this! Thanks for a great idea, I would never have thought of the olive juice and Worcestershire sauce. Thanks!
By Cidergeorge
New York, NY
on September 07, 2010
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First time, I used Miller Genuine Draft. Tasted o.k., but nothing special. Second time, I used Bass Ale. Was quite nice. Will be trying this again with either a Sam Smith's or a Newcastle.