Sriracha Mustard

Total Time:
5 min
Prep:
5 min

Yield:
1 1/2 cups
Level:
Easy

Ingredients
  • 1 cup yellow mustard
  • 1/4 cup Sriracha sauce
  • 2 tablespoons honey
  • 1 teaspoon lime juice
  • Kosher salt
  • Pretzels, for serving
Directions
  • Combine the mustard, Sriracha, honey and lime juice in a bowl. Add salt to taste. Serve cold, with pretzels.


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    This recipe is featured in:

    The Kitchen Sink