Recipe courtesy of Ralph "Sonny" Aloisio
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Star Tea
Total:
55 min
Prep:
10 min
Inactive:
30 min
Cook:
15 min
Yield:
4 servings
Level:
Easy
Total:
55 min
Prep:
10 min
Inactive:
30 min
Cook:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Bring 1 quart of water to a boil over medium heat. Put the tea bag in the water, then turn off the heat and let the tea steep until cooled. Mix 1/2 cup simple syrup with the tea and add it to a mason jar or other type of jar. Saute the carambola fruit in a pan with the sugar on a side burner of the grill. When the fruit has caramelized remove it and add it to the jar with the tea. Pour over ice and use 1 piece of fruit for each glass as a garnish.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

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