Steak Skewer

Total Time:
40 min
Prep:
10 min
Cook:
30 min

Yield:
4 servings
Level:
Easy

Ingredients
  • Recipe courtesy Greg Eilers
  • 4 (12-ounce) steaks, your choice
  • 4 teaspoons seasoned salt, divided (recommended: Lawry's)
  • 4 teaspoons freshly ground black pepper, divided
  • 4 yellow onions
  • 4 potatoes
  • 16 large shrimp, grilled
Directions

Preheat grill over medium-high heat.

Grill steaks to your desired doneness. Cut steak into 4 pieces after grilling. Season each with 1 teaspoon seasoned salt and pepper and skewer. Cut onion into chunks and place 2 chunks per skewer. Cut potato into chunks and place 2 chunks per skewer and add the grilled shrimp, 4 per skewer.

A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.


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