Ingredients
- 1 bunch broccoli, sliced into to 3 to 4-inch branches
- 1/4 cup water
- 4 tablespoons butter
- 2 tablespoons lemon juice
- 1/4 sliced almonds
- Salt and pepper
Directions
Place broccoli into baking dish and pour in water. Cover tightly with plastic wrap. Cook at 100 percent for 8 minutes. In a 1 cup glass measuring cup, melt butter with lemon juice, almonds and salt and pepper. Cook for 1 minute and 30 seconds.
















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By Displaced South...
Puyallup, WA
on October 01, 2004
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Sometimes is just nice to enjoy the true flavor of a food. This recipe allows you to do The broccoli is so pure and flavorful by just adding the simplest of spices and by browning the nuts, their flavor is enhanced and strenghened and so complimentary to the broccoli. Very nice and oh-so-easy.
Read all 1 reviews