Recipe courtesy of Curtis Aikens
Total:
20 min
Active:
15 min
Yield:
4 servings
Level:
None

Ingredients

Directions

In a steamer place the stems on the bottom, slice 3 thin slices of ginger, place over stems and top with broccoli florets. Steam broccoli for 5 minutes.

Grate the rest of the ginger, there should be about 2 teaspoons. Mix the ginger with soy, vinegar, and sesame oil, and toss with broccoli (remove the ginger slices before serving). Arrange on platter, top with red pepper, scallions and sesame seeds

TIP:

LOOKS LIKE BROCCOLI.... BROCCOLI RABE

Trim off the bottom, tough stems of the broccoli rabe, wash well. Slice stems into 1/2-inch pieces and saute with whole peeled garlic cloves in olive oil. After 5 minutes add florets, saute until slightly tender, add a pinch of Italian red pepper and serve over pasta.

IDEAS YOU'LL LOVE

Broccoli Salad

Recipe courtesy of Ree Drummond

Broccoli Soup

Recipe courtesy of The Neelys

Broccoli Cheese Soup

Recipe courtesy of Ree Drummond

Chicken Broccoli Casserole

Recipe courtesy of Trisha Yearwood

Roasted Cauliflower and Broccoli

Recipe courtesy of Ellie Krieger

Perfect Steamed Broccoli

Recipe courtesy of Michele Urvater

Pan Steamed Broccoli

Recipe courtesy of Alton Brown

Steamed Broccoli with Almonds

Recipe courtesy of Food Network Kitchen

Steamed Broccoli with Brown Butter Sauce

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking