STIR FRIED WILD RICE WITH APPLES AND SUN-DRIED CHERRIES

Name: STIR FRIED WILD RICE WITH APPLES AND SUN-DRIED CHERRIES
Prep time: P0Y0M0DT0H40M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H55M0.000S
Yield: 2 servings
Ingredients: 2 tablespoons olive oil; 2 tablespoons finely minced onions; 1 tablespoon curry powder; 1 apple, peeled, cored, and cut into small cubes; 1 cup chopped mushrooms; 1/4 cup sun dried cherries; 1 1/2 cups cooked wild rice; Salt and freshly ground black pepper, to taste

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Level: Easy
Total: 55 min

Prep: 40 min
Cook: 15 min

Yield: 2 servings

Level: Easy
Total: 55 min

Prep: 40 min
Cook: 15 min

Yield: 2 servings

Ingredients

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2 tablespoons olive oil

2 tablespoons finely minced onions

1 tablespoon curry powder

1 apple, peeled, cored, and cut into small cubes

1 cup chopped mushrooms

1/4 cup sun dried cherries

1 1/2 cups cooked wild rice

Salt and freshly ground black pepper, to taste

Directions

Heat saute pan. Add olive oil and saute minced onions and curry powder until translucent. Add chopped apple, mushrooms and sun-dried cherries and cook until mushrooms are cooked through.
Add cooked wild rice and stir-fry until rice is hot and tender. Add salt and pepper to taste.