Strawberries with Liqueur

Yield:
4 servings
Ingredients
  • 4 cups strawberries, hulled and quartered
  • 3 tablespoons sugar
  • 1/3 cup Framboise or Kirsch
Directions

In a large bowl combine strawberries, sugar and liqueur. Allow to sit at room temperature for about 2 hours. Chill until ready to serve. Spoon into individual dishes and garnish with sweetened whipped cream if desired.


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