- 8 ounces crushed ice
- 1 ounce strawberry juice
- 4 strawberries
- 1/2 banana
- 11 ounces plain nonfat frozen yogurt
- Fusion Boosters (ginseng, bee pollen, multivitimin, ginko biloba, lecithin, and/or soy protein)
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.