Strawberry Cheesecake Brownies
Total:
3 hr 20 min
Active:
20 min
Yield:
18 bars
Level:
None
Total:
3 hr 20 min
Active:
20 min
Yield:
18 bars
Level:
None

Ingredients

Directions

HEAT oven to 350 degrees F. Spray a 13x9-inch baking pan with no-stick cooking spray. Combine brownie mix, oil, water and 2 eggs in large bowl; stir 50 strokes with spoon. Stir in nuts, if desired. Spread into prepared pan. Bake 20 minutes.

BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk. Mix in remaining 2 eggs, lemon juice and vanilla until smooth. Pour evenly over warm brownie.

STIR jam until smooth. Drop by teaspoonfuls over surface of filling. With a knife, swirl jam gently through filling to create marble effect. Bake additional 35 to 40 minutes or until top is lightly browned. Cool 1 hour. Loosely cover and chill in refrigerator for 2 hours or more. Cut into bars.

IDEAS YOU'LL LOVE

Brownie Cookies

Recipe courtesy of Ree Drummond

Espresso Brownies

Recipe courtesy of Giada De Laurentiis

Limoncello Ricotta Cheesecake

Recipe courtesy of Ina Garten

New York Cheesecake

Recipe courtesy of Gourmet Magazine

Chocolate Brownie Sandwich Cookies with White Chocolate Ganache and Strawberry Preserves

Recipe courtesy of Giada De Laurentiis

Chocolate Angel Food Cake with Strawberries

Recipe courtesy of Trisha Yearwood

Strawberry Pie Cake

Recipe courtesy of Food Network Kitchen

Outrageous Brownies

Recipe courtesy of Ina Garten

Brownie Tart

Recipe courtesy of Ina Garten

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking