This is a refreshing and fast adults-only dessert for any summer meal.
Recipe courtesy of Gourmet Magazine
Episode: Frozen Treats
Total:
15 min
Active:
10 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Puree the frozen berries, corn syrup, rum to taste, and lime juice in a blender until slushy. Spoon into 6 (8-ounce) wine glasses or other stemmed shallow glasses and top with melon.

IDEAS YOU'LL LOVE

Fresh Strawberry Jam

Recipe courtesy of Ina Garten

Chocolate-Dipped Strawberries

Recipe courtesy of Ree Drummond

Strawberry Shortcake Cake

Recipe courtesy of Ree Drummond

Strawberry Soup

Recipe courtesy of Robin Miller

Easy Strawberry Jam

Recipe courtesy of Ina Garten

Skillet Cornbread With Strawberry Jam

Recipe courtesy of Alex Guarnaschelli

No-Churn Strawberry Ice Cream

Recipe courtesy of Food Network Kitchen

Joe's "Say Cheese" Cheesecake with Fresh Strawberry Sauce

Recipe courtesy of Trisha Yearwood

Strawberry Daiquiri Slush with Honeydew Melon

Recipe courtesy of Gourmet Magazine

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking