Strawberry Margarita Pie
- 8 pieces
Combine pretzel crumbs, butter, and sugar, mix well. Press firmly on bottom and up sides of a lightly buttered 9-inch pie pan.
Fold in Cool Whip.
Pour into crust. Place in freezer for four to eight hours. Remove from freezer and let stand 10 minutes before serving.
A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.
Recipe courtesy Corwynn Darkholme 2002 for FoodNetwork.com's Perfect Pie Championship Cook-Off Competition