Stuffed Avocado with Cilantro Mayonnaise

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For the Avocado Stuffing:

2 to 3 ripe avocados, halved, pitted, and the pulp removed

2 tomatoes, diced

1 small onion, diced

7 ripe olives, chopped

For the Cilantro Mayonnaise:

1/2 cup mayonnaise

1/2 cup sour cream

2 tablespoons fresh cilantro leaves, chopped

1 small orange, zested and juiced

Salt and freshly ground black pepper