Total:
2 hr 30 min
Active:
2 hr 10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Stuff each chop with 1 slice of mozzarella and 1/4 of the prosciutto and sage chiffonade and secure with toothpicks and place in a medium shallow baking dish.

Whisk together the garlic, olive oil and vinegar and pour over the veal chops. Cover and let marinate in the refrigerator for 2 hours.

Preheat grill. Remove chops from marinade and season with salt and pepper to taste. Grill the chops for 7 to 8 minutes on each side for medium doneness.

IDEAS YOU'LL LOVE

Stuffed Cabbage

Recipe courtesy of Ina Garten

Stuffed Mushrooms

Recipe courtesy of Food Network Kitchen

Marinated Chicken Breasts

Recipe courtesy of Food Network Kitchen

Miso-Ginger Marinated Grilled Salmon

Recipe courtesy of Bobby Flay

Parmesan-Crusted Pork Chops

Recipe courtesy of Giada De Laurentiis

Stuffed Shells Bolognese

Recipe courtesy of Food Network Kitchen

Stuffed Veal Chops

Recipe courtesy of Aaron McCargo Jr.

Grilled And Stuffed Veal Chop

Recipe courtesy of Sterling Ball

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking