Recipe courtesy of Marvin Woods
Show: Chef Du Jour
Episode: Marvin Woods
Total:
25 min
Active:
5 min
Level:
None

Ingredients

Directions

In a medium size sauce pot, over medium heat, cook shallots, pepper, and corn, stirring until wilted. Add herbs, lima beans and vegetable stock. Raise heat and bring liquid to a boil. Simmer liquid to reduce by half, about 10 minutes. Add tomatoes, black beans and butternut squash, heat through. Finish with butter and add lemon juice and salt and pepper to taste.

IDEAS YOU'LL LOVE

Succotash

Recipe courtesy of Food Network Kitchen

Succotash

Recipe courtesy of Martha Stewart

Succotash

Succotash

Recipe courtesy of Deborah Madison

Succotash

Recipe courtesy of Food Network Kitchen

Succotash

Recipe courtesy of Gourmet Magazine

Fast Succotash

Recipe courtesy of Sunny Anderson

Edamame Succotash

Recipe courtesy of Debbie Lee

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking