Sugoi's Teri Loco Moco

Total Time:
45 min
Prep:
15 min
Cook:
30 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 16 ounces ground beef
  • 2 ounces ground pork
  • 1 egg
  • 1 onion, diced
  • Garlic salt
  • Freshly ground black pepper
  • Worcestershire sauce
  • 1 1/2 cups panko (Japanese bread crumbs)
  • 1 cup cooked rice
  • 4 eggs, cooked, poached or fried
  • Teriyaki sauce
  • Brown gravy
Directions

Mix the first 8 ingredients (beef through panko) together and form into 4 patties. Grill or broil patties to desired doneness, about 5 minutes on each side. Divide rice between 4 plates and top each with a patty, 1 egg, teriyaki sauce, and gravy.

Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.


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