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Total Reviews: 10
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By aklewe
Harpers Ferry, WV
on May 24, 2012
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Salad is easy and tasty, but next time, I will add a little vinegar...somehow felt it was missing the acidity.
By timothy.gould_1...
Ridley Park, PA
on May 30, 2011
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So good and simple tp make.I left out the green pepper and used a vidalia onion instead.
By jk_1956_11935606
oakland, CA
on July 03, 2009
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I've made this salad many times. Different variations of corn style, it even works with canned corn in a pinch
By bcm143
Orange County, CA
on October 19, 2007
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I love this salad. Tried it with frozen, thawed corn, as well as grilled corn from the BBQ. Great either way.
By finn_34711_8183027
Clermont, FL
on August 21, 2007
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I love this recipe. I made it for a BBQ themed potluck and it was so simple to make. It was easy on the pockets and super tasty. Loved it.
By mokb21_8012989
briarcliff mano...
on July 17, 2007
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Great dish to bring along to a summer pot luck.
By gdreilin_5783692
Winter Park, FL
on July 25, 2006
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this salad is fresh, colorful, and easy!! An awesome recipe. try using basil also!
By gop22_5344540
milford, CT
on July 04, 2006
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I used only one quarter of the red onion and only 2 tbls of the oil. It was perfect. We loved this salad, and I will make it again and again.
By robyn-miller_36...
San Pedro, CA
on September 29, 2005
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This recipe is very easy to make. It's wonderful as a summer side dish and I highly recommend it.
By gardasgal_3022259
chicago, IL
on July 19, 2005
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aesy and can be made a day or two in advance very healthy my guests loved it