Summer Corn Salad

Total Time:
5 min
Prep:
5 min

Yield:
8 servings
Level:
Easy

Ingredients
  • 4 ears corn
  • 1 red onion, cut into small dice
  • 1 green bell pepper, cut into small dice
  • 1 red bell pepper, cut into small dice
  • Handful fresh cilantro, finely chopped
  • 2 to 3 tablespoons extra-virgin olive oil
  • Juice of 1 lime
  • Kosher salt and freshly ground black pepper
Directions
Watch how to make this recipe.
  • Shave the corn off the cob and place in a bowl. Add the onions, bell peppers and cilantro and mix.

  • In a separate bowl, whisk together the olive oil, lime juice and a pinch of salt and pepper. Dress the corn with the mixture, adding additional salt and pepper if needed.

  • Copyright 2014 Television Food Network, G.P. All rights reserved.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews
    zoodle slaw on pulled pork sandwich

    This recipe is featured in:

    Grilling and Summer How-Tos