Summer Couscous Salad

Deselect All

1 cup pearl couscous

1 small red onion 

1/4 cup olive oil

Kosher salt and freshly ground black pepper  

1 zucchini, cut into strips  

1/4 cup lemon juice 

2 tablespoons fresh parsley 

1 teaspoon white wine vinegar  

1 cup arugula 

1 (8-ounce) package goat cheese, chilled and crumbled