Apple, Pear and Walnut Salad
Show: Cooking for Real
Episode: No Ho-Hum Holiday
Rate This RecipeRead users' reviews (24)
- Recipe categories: Fruit, Apple, Pear, Nuts,
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Total Reviews: 24
Showing 21-24 of 24
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By malublin_11409660
Chicago, IL
on January 13, 2009
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This is the BOMB! What a great change of pace from a green salad. I take it to work for a light lunch--the walnuts and raisins make it really satisfying.
By sarabellam_1564622
Bamberg, SC
on December 22, 2008
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The orange zest is a little overpowering, so I'll cut back on that next time. The addition of some good blue cheese is very nice. We'll be serving this on a bed of fresh baby spinach for a nice heart-healthy starter for Christmas dinner this year.
By jessicahammock4...
Atlanta, GA
on December 17, 2008
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The best fruit salad in recent memory - the perfect compliment to our dinner of pork chops with grilled veggies and rice. I'm not a fan of raisins, so I used craisins instead. I also added a teaspoon of sugar. SO GOOD!
By mrslorenc_11476969
Flint, MI
on December 17, 2008
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I didn't have any walnuts, but I had to make this anyway. As usual, I small adjustments to recipes in accordance with my family's taste. I used more pears and less apple (2-1. I also put one big tablespoon of lowfat strawberry yogurt on top and served it as a light dessert. My husband, teenage son, and I all loved it! It was so good, we all over stuffed ourselves. I saved the juice to make into a vinegarette for a chicken and strawberry dinner salad.