Apple-Raisin Cole Slaw

Total Time:
1 hr 5 min
Prep:
5 min
Inactive:
1 hr

Yield:
8 to 10 servings
Level:
Easy

Ingredients
  • 1/2 cup golden raisins
  • 1/2 teaspoon celery seeds
  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 2 tablespoons apple cider vinegar
  • 1 head savoy cabbage, shredded or sliced thin
  • 1 cup carrots, shredded (about 4 small or 2 medium carrots)
  • 2 Granny Smith apples, cored and shredded
  • Kosher salt and freshly ground black pepper
Directions

In a large bowl, stir together the raisins, celery seeds, mayonnaise, sour cream and apple cider vinegar. Add the cabbage, carrots, and apples, then toss to combine. Taste and season with a pinch of salt and a grind or two of pepper. Cover and refrigerate at least 1 hour before serving.


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