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Average Rating:
Total Reviews: 67
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By laurieontheroad
on December 30, 2010
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Absolutely delicious! and easy to make. I found I had enough nut mixture to make 45 - 50 tarts but not enough water/honey mixture for even 20. Next time (and there will be a next time I will get 3 packs of phyllo cups & make 45 cups and I will triple the water/honey mixture.
By judi_lori_12560664
Rochester, 72
on December 07, 2010
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OMG soooooo super easy, and the best tasting little bites! I always have lemon/lime/ and orange zests in the freezer as I zest before I juice or eat!
By terrijaxfl_6170074
Jacksonville, FL
on October 18, 2010
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Easy and delicious! Thanks Sunny!
By nenlo
Pomona, CA
on October 06, 2010
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It was so easy to make and so taste.
By tbpudlo 5698489
north chicago, IL
on October 01, 2010
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I didn't have all the nuts this recipe required, so I used mainly walnuts, with a little bit of pecans and a very few cashews. Outstanding taste - what is really great is using the "baby" filo cups - finally - a recipe to use them easily and deliciously. Thanks Sunny - love your show, and YOU!
By fedahissa_13163109
north bergen, 70
on September 19, 2010
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THEY WERE EASY TO MAKE AND ABSOLUTELY DELICOUS! I DIDNT REFIRGERATE THEM NOR DID I PUT HONEY IN THE SYRUP, I JUST ADDED EXTRA SUGAR IN THE WATER. I will definately be making this again and i will also be sharing this recipe with all my friends.
By stephcarmody_13...
Bluffton, 80
on August 24, 2010
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By far the easiest recipe for Baklava ever....I whipped these babies up in no time at all. They were so good that my husband and I polished them off in one weekend.
By chemorn_12762716
Lenexa, 55
on August 04, 2010
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This was an awesome recipe. I put them in the freezer for 1 hour instead of the frig. My kids couldn't wait for 5 hours.
By neebugus_11329848
Erlanger, KY
on July 07, 2010
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I love Baklava but have never made it. This recipe was easy and delicious! The recipe is definitely a keeper. I noticed on another review that there were alot of extra nuts and not as much sauce. I had the same problem. I will just note that on my recipe. Thanks Sunny!
By tjazz67_12974277
Landover Hills, 60
on July 02, 2010
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Making this easy and delicious recipe was an absolute joy. Baklava is one of my favorite treats. And I was so excited to find this easy recipe. Everyone enjoyed this and was begging for more. This is a keeper.