- 2 cups chocolate yogurt
- 1 cup ice
- 1 cup milk
- 3 tablespoons chocolate syrup, plus extra for glass
- 3 candy canes, crushed
In a blender, add yogurt, ice, milk and chocolate syrup. Puree until smooth. Moisten the rims of each glass and press into crushed candy cane. Drizzle chocolate syrup in each glass then pour in smoothie.