Easy Grilled Pork Chops

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (35)

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Average Rating:

Total Reviews: 35

Showing 1-10 of 35

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  • on June 18, 2013

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    It kills me to leave anything other than five stars for Sunny. Love her! But . . . ugh! This recipe is definitely not a keeper for me. Pretty bland. A few reviewers mentioned that, but I decided to give it a shot. I thought about adding garlic and brown sugar to the marinade, to help with any blandness issues. But, I decided that since it was the first time I was attempting this recipe, I should stick to the recipe as written. So, no . . . just no.

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  • on May 04, 2013

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    Easy and SUPER delicious. Totally takes that weird pork-y flavor I sometimes taste in chops. Not super flavorful, but enough to one-up regular ol' grilled chops. Slightly spicy, slightly sweet. Completely delicious and easy. I had 2 extra large chops, which are probably 8-9 oz each. I used 2 TBSP honey and it's *just* enough--trying to be low carb. The more red pepper flakes the better!! Actually, since going low-ish carb, I am looooving spicy food. I will totally be doing this again for my chops. Definitely let them come to room temp for 2 hours before you grill. Makes all the difference. Thank you, Sunny! This WAS easy and delicious!

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  • on May 01, 2013

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    Thought they were Eh. Wouldn't make them again.

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  • on April 26, 2013

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    These were terrific! They had a slightly sweet taste and a little, flavorful bite. This one's a keeper.

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  • on April 10, 2013

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    just finish the grilled pork chops cant wait to eat smell great and it juicy and i will do it again

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  • on February 24, 2013

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    Very good dish. The pork chops were so juicy and flavorful. I will definitely do this dish again.

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  • on February 03, 2013

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    They were nice and moist. The greill marks were great. But, he marinade di d not impart a lot of flavor.

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  • on January 23, 2013

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    I was skeptical at first. Its so hard to find recipes on here that dont have 15 ingredients, but that is why I loved this recipe. I didnt have any red pepper flakes so my chops came out a little toned down in flavor, but they were great. The honey and vinegar carmelized the chops nicely and I bet if I had marinated it for longer it would have been even better. This is a keeper

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  • on December 13, 2012

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    Not sure what I did wrong, especially in view of the great reviews from the others, but the flavor was really too subtle for me. My husband and daughter weren't very fond of it either. I will try it again and update my review if we have a change of heart.

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  • on December 02, 2012

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    Simple and delicious! Nothing like organic pork from Whole Foods! Pricey, but worth it! Added a little tamari. This recipe will be saved in our favorites!

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