Fried Okra
Show: Cooking for Real
Episode: Southern Hospitality
Rate This RecipeRead users' reviews (16)
- Recipe categories: Vegetables, Okra,
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 16
Showing 11-16 of 16
Sort by:
SELECT
By A cook from Detroit
Detroit, MI
on January 23, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Was a little unsure about frying the okra without a coating, but yum!
By neeciehill_11879180
Triangle, VA
on August 26, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I am an okra lover. Everyone else in my house hates okra. We all LOVE this recipe. Much better than breaded. Faster and better tasting, too. Thanks!
By dollarbdd_11855184
Hico, TX
on August 20, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Very good method but I have one question on it, in the picture and in her episode on this recipe it shows that the okra is sliced lengthwise but in the instructions it says to slice crosswise. Whe the difference?
By Amonet
Perris, CA
on May 22, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Its like a crunchy taste treat.. I could sit and watch a movie eat these like it was popcorn.. LOVE THEM. Sunny Girrrl... YOU got this one right! Easy and fast. My family loved them.. Didn't have any left over. Loved the whole Southern Hospitality menu. love love love IT!!!!
By refuge4us-indul...
Seaside, CA
on May 01, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I tried this recipe the way Sunny made it and floured the okra before frying. Both were excellent. My family love okra and never thought to fry it without a batter. It's our new favorite "side dish". I cannot wait for my mother in law comes to visit so that I can make it for her!
By lchanqui_8054288
ft lauderdale, FL
on April 23, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I loved this recipe....it was simple and tasty and best of all for me LOW CARB...I give it a definite thumbs up!