Recipe courtesy of Sunny Anderson
Episode: I Want Mussels
Honeydew Tropic Freeze
Total:
5 min
Active:
5 min
Yield:
4 servings
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Put the melon, cream of coconut, rum, to taste, and about 2 cups of crushed ice in a blender. Puree until smooth. Pour into serving glasses and serve.

IDEAS YOU'LL LOVE

Honeydew Juice

Honeydew Margaritas

Recipe courtesy of Katie Lee

Honeydew Spritzers

Recipe courtesy of Ree Drummond

Honeydew Smoothie

Recipe courtesy of Sandra Lee

Fruity Freeze

Recipe courtesy of Sunny Anderson

Lemon Freeze

Recipe courtesy of Food Network Kitchen

Orange Freezes

Recipe courtesy of Rachael Ray

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking