- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 4 servings
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 4 servings
Ingredients
Directions
- Put the melon, cream of coconut, rum, to taste, and about 2 cups of crushed ice in a blender. Puree until smooth. Pour into serving glasses and serve.
Looking for Something Else?
Related Pages
- Buffalo Twice Baked Potatoes Recipe
- Grilled Rosemary Steaks Recipe
- Sunny's Magical No-Bake S'mores Recipe
- Sunny's Hard Lemonade Recipe
- Chocolate Chai Milkshake Recipe
- Sunny's Easy Freeze and Bake 24/7 Mini Pizzas...
- Fruity Freeze Recipe
- Sunny's Ahi Tuna Poke with Plantain Chips Recipe
- Sunny's Disco Inferno Tots Recipe