Interstate Chili
Show: Cooking for Real
Episode: First Down, Ten to Feed
Rate This RecipeRead users' reviews (64)
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Average Rating:
Total Reviews: 64
Showing 61-64 of 64
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By stew3324_11386472
new iberia, LA
on January 24, 2009
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G REAT! GREAT! GREAT!......LOved it keep up the good work , I have tried a lot of your recipes and they come out so good. Usually, I try them as soon as I see the show because they look so good and the way you explain it makes it so easy. Keep up the good work. Haters need to just be quiet. SUNNY YOU ARE THE BEST. THANKS>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>....
By mbolling_10245445
Norfolk, VA
on January 24, 2009
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The chili is different, but very good. I enjoy watching Sunny; I think she is great along with many of her recipes I've tried. If you don't like her, you don't have to insult her; just change the station.....we won't miss you!!!!
By sistazmia_7976172
Miami, FL
on January 24, 2009
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I love chili and I was little hesitant to try this recipe without the beans. I'm so glad I gave this recipe a try, it came out great. My family loves it, so you know this will be cooked oftern.
Sunny Anderson I love your show and your beautiful spirit. I'm glad the FOODNETWORK decided to add you to the line up.
God Bless!
By almorgan100_116...
College Park, GA
on January 24, 2009
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Yes there is some new flavors that are put into this chili that I would never think about adding in But they work. KEEP UP THE GREAT JOB SUNNY ANDERSON I am watching. My husband and sons like this too.