Food Network
Home> Recipes> Comfort food>
Mommy Anderson's Caesar Recipe

Mommy Anderson's Caesar

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (11)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 11

Showing 1-10 of 11

Sort by:

Newest

  • on April 02, 2013

    Flag

    I love Caesar salad

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 10, 2012

    Flag

    Good but be careful not to add too much lemon juice. I used 1/2 a lemon and not sure if the lemon was too big or what but the dressing was very tart. I'd say less than 1/2 a lemon.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 30, 2011

    Flag

    Simply Delicious!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 24, 2011

    Flag

    i loved this my hole family ate all of it

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 21, 2011

    Flag

    Absolutely fabulous!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 31, 2010

    Flag

    I made this Caesar salad this weekend and it was delicious! I couldn't believe how much this caesar dressing tasted like one from a really good restaurant. I even baked some chicken and put it over the top of the salad to make it into a full meal.
    I can't wait to make it again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 09, 2010

    Flag

    super easy caesar dressing that comes out GREAT! i used anchovy paste which was perfect. about 1/3 cup of olive oil per one egg yolk and 2 cloves of garlic appropriate. thanks sunny!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 07, 2010

    Flag

    This looks so good like seariously!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 26, 2010

    Flag

    THANKS Sunny for this recipe. I have been a longtime LOVER of Caesar salad and this one is superb!! It will be my go to Caesar salad recipe. I will definitely be making this again in a few days since I have leftover anchiovies and romaine!!

    btw LOVE your show!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 14, 2008

    Flag

    Sounds great and simple. Any clue as how much olive oil to add to dressing?

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.