Recipe courtesy of Sunny Anderson
Save Recipe Print
Total:
40 min
Prep:
10 min
Cook:
30 min
Yield:
24 donut holes
Level:
Easy
Total:
40 min
Prep:
10 min
Cook:
30 min
Yield:
24 donut holes
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Place zest, sugar and cinnamon in a paper bag and shake to combine.

Place oil in a deep pan until it comes about halfway up the side of the pan. Heat oil to 350 degrees F.

Slice biscuit dough in quarters and roll into balls to form 24 donut holes. Working in batches, place donut holes in hot oil and fry until golden, about 6 to 8 minutes. Transfer the hot donuts to the paper bag and shake to coat with orange sugar. Serve immediately.

Trending Videos 6 Videos

Get the recipe

Chocolate Waffle Cake 00:46

Make a fun breakfast with this chocolate and raspberry waffle cake.

IDEAS YOU'LL LOVE

Orange-Glazed Grilled Acorn Squash

Recipe courtesy of Bobby Flay

Noodle Kugel

Recipe courtesy of Dave Lieberman

Pan-Fried Cod with Slaw

Recipe courtesy of Food Network Kitchen

Chicken Fried Steak with Gravy

Recipe courtesy of The Neelys

Orange Marmalade Bread Pudding

Recipe courtesy of Gale Gand

Cranberry-Orange Vodka

Recipe courtesy of Michael Chiarello

Deep-Fried Turkey

Recipe courtesy of Alton Brown

Fried Onion Dip

Recipe courtesy of Amy Thielen

Halal Guys-Inspired Chicken and Rice with Fried Egg

Recipe courtesy of SC Restaurants

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.