Orange Sugar Fried Donut Holes

Total Time:
40 min
Prep:
10 min
Cook:
30 min

Yield:
24 donut holes
Level:
Easy

Ingredients
  • 1 orange, zested
  • 2 cups sugar
  • 1/4 teaspoon ground cinnamon
  • 1 container (8 large) store-bought buttermilk biscuit dough
  • Vegetable oil, for frying
Directions
Watch how to make this recipe.
  • Place zest, sugar and cinnamon in a paper bag and shake to combine.

  • Place oil in a deep pan until it comes about halfway up the side of the pan. Heat oil to 350 degrees F.

  • Slice biscuit dough in quarters and roll into balls to form 24 donut holes. Working in batches, place donut holes in hot oil and fry until golden, about 6 to 8 minutes. Transfer the hot donuts to the paper bag and shake to coat with orange sugar. Serve immediately.


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    This recipe is featured in:

    The Best Hanukkah Recipes