Peas and Pasta Salad
Show: Cooking for RealEpisode: Fun with the Fam
Rate This RecipeRead users' reviews (10)
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Total Reviews: 10
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By paulsatsac
on April 25, 2012
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Loved it! Has everything I like in it and its very easy to make.
By cfoley_9611788
Cherry Hill, NJ
on March 24, 2012
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I have been looking for a different pasta salad for awhile. This is soooooo good! Everything is better with bacon right???
By cnv2414@gmail.com
on March 11, 2012
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Very tasty! The peas & bacon top it off!! Miracle Whip all the way!!
By Ms.Shufford
on March 10, 2012
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I just tried this recipe, and I loved it....Yumo!
By jennifer-2880
Kansas City, MO
on March 01, 2012
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This was delicious! I used the cracked pepper mayo made with olive oil and I thought it gave it a nice flavor.
By elove625_1512012
Cleveland, OH
on September 14, 2011
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just made this with pepperoni instead of bacon and it was awesome. I loved it
By shonspice
DFW, Texas
on September 11, 2011
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I really liked this dish. I was reluctant to try it because I don't like a lot of mayo dishes, but the combination of the mayo with red onion, vinegar and worcesteshire sauce is delicious!
By sapat0827_1326851
Nowhere
on September 11, 2011
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Made this last night for supper with grilled chicken, and we loved it. It is so flavorful and delicious. The extra bonus was adding the bacon in just before serving because it stayed crisp and 'bacon-y' tasting.
Hubby and I both agreed though, that it was a bit dry. A whole pound of Cavatappi (which is a large cut of pasta when cooked with just 15 oz of Miracle Whip just doesn't give it any moisture at all, and for leftovers tonight, it was really dry. So next time I'd either add more Miracle Whip, or not cook an entire pound of pasta.
I also added a full cup of cheese instead of 1/2 cup just because eyeballing all that pasta with only 1/2 cup of cheese just wasn't gonna cut it.
Overall, it was deeeeeeelicious and we'll make it again :
By scrabblejb_11558476
kennett sq, PA
on September 06, 2011
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oh my god! i have fixed it and i will be serving this to my bible study group....thank you sunny...and i sent a copy to my sister, she is making it tonight too.....
By srapp329_11830131
Rosharon, TX
on September 04, 2011
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I made this today and added some hot pepper flakes in and it gave it a little bit of a kick. the pepper flakes were from our garden then dried. my husband loves it which is extra special for me since he is the cook of the family. thanks Sunny for making me look good.