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Quick Bacon-Cheddar Biscuits Recipe

Quick Bacon-Cheddar Biscuits

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (25)

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Average Rating:

Total Reviews: 25

Showing 11-20 of 25

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  • on February 08, 2012

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    These were so so very good.

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  • on October 03, 2011

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    This recipe is a must try. I have never baked anything from scratch before. This was so easy and quick. You can have these for breakfast or dinner. They are great for cold weather. I highly recommend this recipe.

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  • on September 20, 2011

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    Super tasty, and very easy! We have made them several times and they have turned out great every time. Suuuper love the bacon in there=

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  • on September 05, 2011

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    I suggest reducing cooking temp to 375 and adding 2 teaspoons of garlic powder. We also added a 2nd type of cheese-asiago. This recipe worked for us! They were deelish!

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  • on August 31, 2011

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    It's ok, much better than others I've tried.

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  • on August 23, 2011

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    What a waste of time and money. If I could give this recipe no stars or a negative number of stars I would. I've tried these twice and both times they were way over cooked (at 18 minutes and not cooked inside. Not to mention that they were extremely bitter. Did anyone else have this issue? Should the 1 tablespoon of baking powder be 1 teaspoon?? Ick, ick, ick. Don't waste your time....

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  • on August 15, 2011

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    Love the rub!

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  • on August 15, 2011

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    i this this recipe it was so good .....

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  • on August 15, 2011

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    If you don't have bacon you can use garlic powder(the same amount as the onion powder it is just as good. They were better after they colled off. I can not wait to try it with bacon.

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  • on August 14, 2011

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    the idea sounds great but did not taste as good

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