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Sticky Road Chocolate Bars Recipe

Sticky Road Chocolate Bars

Sunny Anderson

Recipe courtesy Sunny Anderson, 2008

Show: Cooking for RealEpisode: Working Man's Meal

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (28)

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Average Rating:

Total Reviews: 28

Showing 1-10 of 28

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  • on October 18, 2011

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    very disapointed, i made this so well i thought is going to be good, the bottom layer was very very dry, but the top is good. next time i will change the bottom layer recipe....i use sweetened chocolate still dry....

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  • on October 14, 2011

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    It was good, but I think a sweeter chocolate might be better to use.

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  • on August 07, 2011

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    very scrumpious

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  • on June 11, 2011

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    I was really disapointed in this recipe. The bottom layer was bitter and really needed more sugar. I wonder if the recipe was printed wrong. I spent a lot of money to get the ingredients for this recipe. I will not make this again. The topping was tasty though.

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  • on January 26, 2011

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    this recipe made a delicious dessert but the results were NOTHING like what i viewed on tv. kinda disappointing. are you folks sure it is an accurate recipe?

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  • on January 26, 2011

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    great receipe....

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  • on December 08, 2010

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    I love this recipe, i have made it with splenda sugars and with walnuts and almonds and it is awesome..... keep up the awesome recipes

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  • on October 12, 2010

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    I have to admit that the cookie part was a little bitter for me and it is my opinion and my taste not everyone is the SAME . And NO you don't add more sugar for unsweeten chocolate, you would follow the recipe exactly. Also I made it again with semi-sweet chocolate and it tasted a lot less bitter. JUST MY OPINION!!! I still loved the desert. And love Sunny.

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  • on June 15, 2010

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    Your recipe is great!!!!
    The first time my daughter and I made this, we were baking up a storm for a bakesale for our church. Instead of cooking the glaze from scratch, we got a prepared german chocolate cake frosting from the store. It was wonderfull. We are making this for my husband for Father's Day. He is a choco-holic and loves german chocolate frosting. I have a feeling he will hoard it!!

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  • on June 10, 2010

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    This is very delicious. The topping reminds me of caramel apples or toffee, which are two of my favorites.

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