Thanksgiving Chai Tea
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Recipe courtesy of Sunny Anderson

Sunny's Chai Tea

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 2 servings

Ingredients

Directions

  1. Bring 2 cups of water to a boil. Add the tea bags, peppercorns and cloves and let steep for 5 minutes. Strain into 2 large mugs. Top with the milk and pumpkin pie spice. Garnish with the cinnamon sticks.