Sunny's Chicken Fried Steak with Diced Potato Gravy
Show: Cooking for Real
Episode: Sticky Bones, Empty Plate
Rate This RecipeRead users' reviews (65)
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Average Rating:
Total Reviews: 65
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By cat24hy_9881325
Muskego, WI
on July 10, 2011
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First time I have made chicken fried steak and it was delicious. Love the potatoe and gravy topping. I started the potato and gravy before the steak so the potatoes would be done when the steak was. Worked out great.
By gsmith319@hotma...
on July 01, 2011
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loved it tried it tonight and it was right on!
By Susan Kniep-Smith
Mariposa, CA (b...
on June 29, 2011
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can't wait to fix mine the same way! Susan
By yagrlcarrie
AL
on June 26, 2011
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My fiance loved this dish! He dipped bread in the gravy until it was gone!
By wineglass2
Iowa
on June 25, 2011
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Very, very good. I've made chicken fried steak before, but didn't know the trick of letting the meat rest, after the egg & flour dipping. It made a difference. Thanks Sunny, love watching your down-to-earth cooking.
By johntheweeman
on June 23, 2011
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one word for it "FANTASTIC"
By ssoldan
Timonium, MD
on March 30, 2011
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Love chicken fried steak, but never tried to make it. This was excellent. Left out cumin because I don't like it. And I confess I didn't make the gravy because I didn't have time (used Libby's Sausage Gravy-pretty good with only the addition of some buttermilk to thinHubby thought it was great, even liked the creamed spinach & buttermilk biscuits I made with it. (If he likes it, we keep it!
By USMCWIFE29
Edwards AFB, Ca.
on February 16, 2011
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So good!!! I have made chicken fried steak in the past, but using this recipe was the best...I only made the Chicken Fried Steak, exactly how the recipe called for. And the breading on the steak was crispy and stayed on the steak. I have read a few reviews saying that it wasnt crispy, that might be because the oil wasnt hot enough! My husband LOVED it!! Will definitely be making it again.
By slkbfowler_12157690
Sedro Woolley, 87
on February 14, 2011
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This was amazing!! We had the Potato Gravy over Pork Chops. Thank you very much. LOVE, LOVE it. :
By frozenmargarita
Ct
on February 11, 2011
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This was really great. Hubby said it's a keeper.