Sunny's Creamy Mascarpone-Bacon Dressing

Total Time:
10 min
Prep:
10 min

Yield:
3/4 cup
Level:
Easy

Ingredients
  • 2 tablespoons mascarpone cheese
  • 3 strips bacon, crisp-cooked and finely chopped, plus 1 teaspoon warm bacon fat
  • 1/2 cup Base Vinaigrette
  • Kosher salt and coarsely ground black pepper
Directions
  • Add the mascarpone, bacon and bacon fat to a bowl and whisk until combined. Slowly pour in the Base Vinaigrette, vigorously whisking to blend smoothly, until completely combined. Taste and season with salt and pepper if needed.

  • Serve with salads and crudite, as a French fry dip or as a spread for a sandwich.


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    This recipe is featured in:

    The Kitchen