Sunny's Easy Basil and Garlic Oil

Total Time:
55 min
Prep:
5 min
Inactive:
30 min
Cook:
20 min

Yield:
2 cups
Level:
Easy
Ingredients
  • 2 cups olive oil
  • 1 cup fresh basil leaves and stems, gently chopped, plus 2 to 4 basil leaves, for finishing
  • 2 cloves garlic, smashed
Directions
  • To steep the oil: In a small pot on the lowest heat setting, add the oil, basil and garlic. Cook on low for 20 minutes.

  • Strain the oil using a fine-mesh sieve and cool to room temperature. Add the fresh basil leaves to finish. Store in the fridge and keep for 1 week.

Cooking Tips
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    This recipe is featured in:

    The Kitchen