Sunny's Easy Slow Cooker Sauerbraten

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Marinade:

One 3-pound beef rump roast

Kosher salt 

1 pound frozen chopped onions 

3/4 cup red wine vinegar 

2 tablespoons pickling spice blend 

1 tablespoon honey 

8 to 10 whole black peppercorns 

Sauerbraten:

3 tablespoons all-purpose flour

3 tablespoons vegetable oil 

1 cup red wine, whatever type you like 

1 pound boiled peeled small potatoes, for serving

Sunny's Simple Red Cabbage Kraut, recipe follows

Sunny's Simple Red Cabbage Kraut:

4 cups beer (your favorite beer, as long as it's not too chocolatey dark)

3/4 cup sugar 

3/4 cup apple cider vinegar 

2 teaspoons red pepper flakes 

1 teaspoon mesquite liquid smoke 

4 cloves garlic, grated on a rasp grater or finely minced 

4 whole black peppercorns 

1/2 cup thinly sliced Vidalia onions 

1 head red cabbage, thinly sliced