Sunny's Grilled Ombre Corn

Name: Sunny's Grilled Ombre Corn
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 4 servings
Ingredients: 1 cup crushed spicy cheese puffs; 1 cup crushed salted toasted corn kernels, such as Corn Nuts; 1 cup crushed nacho-flavored tortilla chips (or chips such as Pringles); 4 ears corn, husked; 1/2 cup mayonnaise; Lime wedges, for spritzing

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Level: Easy

Total: 20 min
Active: 10 min

Yield: 4 servings

Level: Easy

Total: 20 min
Active: 10 min

Yield: 4 servings

Ingredients

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1 cup crushed spicy cheese puffs

1 cup crushed salted toasted corn kernels, such as Corn Nuts

1 cup crushed nacho-flavored tortilla chips (or chips such as Pringles)

4 ears corn, husked

1/2 cup mayonnaise

Lime wedges, for spritzing

Directions

Prepare a grill for medium-high heat. Meanwhile, on a long tray, arrange the crushed cheese puffs, corn kernels and tortilla chips in rows.
Place the corn over the direct heat of the grill and cook, rotating, until there are grill marks on all sides, 8 to 10 minutes.
Brush each ear of corn all over with the mayonnaise, then roll in the snacks to coat. Spritz with lime juice and serve warm.