Recipe courtesy of Sunny Anderson
Show: The Kitchen
Save Recipe Print
Total:
2 hr 5 min
Active:
5 min
Yield:
2 cups
Level:
Easy
Total:
2 hr 5 min
Active:
5 min
Yield:
2 cups
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a medium bowl, fold together the whipped cream cheese, gochujang, chile flakes and salt to taste. Refrigerate for at least 2 hours to allow the flavors to bloom.

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