Sunny's Quick Spicy Cream Cheese

Total Time:
2 hr 5 min
Prep:
5 min
Inactive:
2 hr

Yield:
2 cups
Level:
Easy

Ingredients
  • 8 ounces whipped cream cheese
  • 3 tablespoons gochujang
  • 1/2 teaspoon red chile flakes
  • Kosher salt
Directions
Watch how to make this recipe.
  • In a medium bowl, fold together the whipped cream cheese, gochujang, chile flakes and salt to taste. Refrigerate for at least 2 hours to allow the flavors to bloom.


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    This recipe is featured in:

    The Kitchen