Tangy Tater Salad
Show: Cooking for Real
Episode: Say Hello to Easy Flavor
Rate This RecipeRead users' reviews (47)
- Recipe categories: Vegetables, Jalapeno, Meat, Bacon, Red Potato,
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Average Rating:
Total Reviews: 47
Showing 21-30 of 47
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By ljc16942_12983929
Chicago, 52
on August 17, 2010
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I chose this recipe and made it for a Fourth of July party and I've never seen food move soo fast. I substituted the pickled jalapano for banana pepper rings and feel that it made hopefully just as delicious. After making the dish, I saw her episode and my sauce looked nothing like hers, mine was more clear and yellowish while her's looked thick and darker brown. EIther way, this recipe is delicious and had made it's way into my favorites. It's a great dish for cookouts or just as a substitute for mayo.
By krisa1129
Patchogue, 72
on August 12, 2010
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I saw the episode, and thought I would try something different for dinner. I used turkey bacon instead of regular bacon, but besides that I followed to the tee! It has a little kick, but it wasn't overpowering. I even paired it with the grilled honey dijon mustard grilled chicken she made on the show. I will definitely make again!
By mickidmw_13067017
Eugene, 77
on August 11, 2010
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This was so quick and easy to make and it is unbelievably delicious!!!!!! Do not even miss the mayo!
2 thumbs up, 5 stars, you name it... WOW!
By bmv0220
NV
on August 11, 2010
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Made this dish last night to go with a quiche, and the whole family LOVED it! The only adjustment I will make next time (and there WILL be a next time is to reduce the sugar just a bit....thought it was tad too sweet. Thanks Sunny for another great recipe.
By urbanfoodie
Whittier, CA
on August 10, 2010
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After viewing Sunny making these potatoes I decided to make the taters to substitute a rice side dish. Overall, easy dish but the potatoes did not seem to incorporate the dressing....just potatoes with the tangy dressing on top and bacon. If I make it next time, I'll saute the cooked potatoes with the dressing...hopefully, the potatoes will incorporate the flavors.
By roto6_8017828
powell, OH
on August 10, 2010
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This was great. Too zingy for the kids but the adults really liked it!
By Chef Paree
Dallas, TX
on August 10, 2010
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This is great and I used turkey bacon. Thanks to David from NM for confirming that would be a great alternative, as I don't eat pork bacon.
By tsmithknight_13...
Heatho, 75
on August 07, 2010
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This dish is easy, inexpensive and very good. I loved making this dish and the family loved the different taste for a potato. When my husband asks for seconds oh yeah this was a recipe in the keep column. I have taken it to 2 family gatherings and this side dish was the first to go. Thanks Sunny keep up the great job of easy tasty dishes.
By vickyruark_13047905
Indian Rocks Beach
on August 03, 2010
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No comments.Just awesome
By Jeanne Nicole
Bellingham
on August 03, 2010
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Made this for my neighbor who says she does not like mayo, and she loved the flavors. I put it in a new glass bowl with a cover, and printed out the recipe for her and made it a great gift.