Watermelon Mojito
Show: Cooking for Real
Episode: Lunch Date
Rate This RecipeRead users' reviews (17)
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Average Rating:
Total Reviews: 17
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By kelolipop_11987597
Homestead, Fl
on September 05, 2012
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I followed this recipe to a the letter except for the agave syrup. I added simple syrup instead. Very tasty. It was a big hit at my house party!
By Lindafenn
Charlotte, Nort...
on July 06, 2011
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i dont have recipe
By dlaudone_9591102
Towanda, PA
on June 21, 2011
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Delicious! I followed the recipe exactly-great balance of flavors
We were celebrating my daughter's graduation from grad school, I made several pitchers as per this recipe and several pitchers N/A. These Mojitos were one of the highlights of the party! Thanks Sunny!
By truggiero0420_1...
orange park, FL
on May 22, 2011
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Love this recipe! My husband does not usually like what he calls "girly" drinks, which is anything with a little sweetness, but even he agreed this is soooooooooo good. I can't wait to make these at our next party!
By Diva of Delish
SHELTON, CT
on May 15, 2011
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So so so good! One of the best summer drinks I've come across. So refreshing...they are even delicious to look at! I'm totally hooked!
By ryryallain28
columbia mo
on April 13, 2011
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O.....M.....G!!!!!!! I am IN LOVE WITH WATERMELON (since i was 2! !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
By JenDVW
Hillsdale, NJ
on August 29, 2010
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I leave the watermelon pulp in. Delicious.
By Carol1963
Philadelphia, PA
on June 23, 2010
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I have some mint growing in my garden so I can't wait to make this recipe. Is it hard to strain the watermelon after its pureed? I will definitely find out this weekend. I made Gina Neely's Brown Sugar Mojito recipe for Father's Day. That was a winner too!!!!
By Sweet Chili
New York, NY
on June 19, 2010
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Can't seem to find just plain old mint leaves!
Anybody try this with fresh spearmint instead?
I'll just sit here and sip my rum on the rocks until I hear back from
somebody or until I pass out. It's a beautiful day to drink rum!
Or anything else, for that matter!
Happy Summer, everybody!
By missmillencolin...
Bountiful, UT
on June 17, 2010
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I've tried this three ways- With the rum, without the rum, and blend with ice and no rum. I loved it all ways. My four year old niece made it with me when i blended it with ice and she loved it too. I'll be trying it next time blended with rum!