Ingredients
Hidden Valley® Sandwich Spread & Dip and cheese pairings:
- 1/4 cup, plus 2 tablespoons Hidden Valley® Sandwich Spread & Dip - Spicy Chipotle Pepper & 4 ounces pepperjack cheese
- OR 1/4 cup, plus 2 tablespoons Hidden Valley® Sandwich Spread & Dip - Smoked Bacon Ranch & 4 ounces American cheese
- OR 1/4 cup, plus 2 tablespoons Hidden Valley® Sandwich Spread & Dip - Country Herb Ranch & 8 ounces muenster cheese
- OR 1/4 cup, plus 2 tablespoons Hidden Valley® Sandwich Spread & Dip - Oven Roasted Garlic Parmesan & 8 ounces provolone cheese
For the sandwiches:
- 1 Granny Smith apple, cored, peeled and thinly sliced
- 1/4 cup finely chopped red onions
- 1/4 cup dried cranberries
- 12-14 ounces thinly sliced deli chicken
- 8 slices multi-grain bread, toasted
Directions
Spread on the love. Spread one side of each piece of toasted bread with 1 tablespoon of your favorite Hidden Valley® Sandwich Spread & Dip flavor.
Choose your cheese. Pick the corresponding cheese and put a slice of cheese on each piece of prepared bread, on the spread side.
Add the veggies and fruit. Simply divide the apple slices, dried cranberries and onions into 4 equal portions and layer on 4 of the prepared slices.
Layer on the meat and eat. Divide the deli meat into 4 equal portions and place on the veggies and fruit side of the slices. Top each deli meat-topped slice with a cheese-topped slice and dig in!
Photo: Sunny's Easy Chicken and Apple Sandwiches Recipe
















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