Sunny's Ranch Ants on a Log

Name: Sunny's Ranch Ants on a Log
Yield: 4-6 servings
Ingredients: 16 ounces whipped cream cheese; 3 tablespoons sour cream; 1 packet Hidden Valley® Original Ranch® Dips Mix; 6 stalks celery, trimmed and cut into 3-inch sections; 1/2 cup chopped walnuts; 1/4 cup golden Raisins; 1/4 cup dried cranberries

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Yield: 4-6 servings

Yield: 4-6 servings

Ingredients

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16 ounces whipped cream cheese

3 tablespoons sour cream

1 packet Hidden Valley® Original Ranch® Dips Mix

6 stalks celery, trimmed and cut into 3-inch sections

1/2 cup chopped walnuts

1/4 cup golden Raisins

1/4 cup dried cranberries

Directions

1. Mix the spread. In a bowl add cream cheese, sour cream and Hidden Valley® Original® Ranch Dips Mix. Fold with a rubber spatula until combined.
2. Toast walnuts. In a pan on medium heat add walnuts and toast while tossing until fragrant and a sample is warm throughout, soft and slightly chewy. Remove from heat and allow to cool.
3. Mix toppings and assemble. In a shallow bowl toss walnuts, raisins and cranberries. Fill the concave side of each celery section with the cream cheese spread. Press each "log" spread-side-down on the topping mixture to get toppings to stick. Serve room temperature with the filled side facing up.