Recipe courtesy of Joe Fabrocini
Sweet and Spicy Onion Relish
Total:
55 min
Active:
10 min
Yield:
24 ounces
Level:
Easy
Total:
55 min
Active:
10 min
Yield:
24 ounces
Level:
Easy

Ingredients

Directions

Peel the onions, cut in half and slice into 1-inch pieces. Add the onions and the vegetable oil to a large saucepan, over medium-low heat, and saute until soft. Stir in the black pepper, crushed red pepper flakes, garlic and brown sugar until incorporated. Add half of the root beer and let reduce until starting to get thick. Stir in the remaining root beer and continue to reduce until the liquid is almost completely evaporated.

Serve on top of good quality, natural casing hot dogs with a good brown mustard and a little mayonnaise, to taste.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

French Onion Soup

Recipe courtesy of Keri Poulios

Onion Jam

Recipe courtesy of Alex Guarnaschelli

French Onion Soup

Recipe courtesy of Tyler Florence

Spicy Sweet Potato Pancakes with Holiday Guacamole

Recipe courtesy of Rachael Ray

Sweet Potato Casserole

Recipe courtesy of Food Network Kitchen

Sweet Potato, Apple and Leek Casserole

Recipe courtesy of Trisha Yearwood

Spicy Lemon Garlic Shrimp

Recipe courtesy of Ree Drummond

Sweet and Sour Meatballs

Recipe courtesy of Ree Drummond

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Top 5 Restaurants

          7:30am | 6:30c

          Southern at Heart

          8:30am | 7:30c

          The Pioneer Woman

          9:30am | 8:30c

          The Kitchen

          11am | 10c

          Giada Entertains

          12:30pm | 11:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c
          On Tonight
          On Tonight

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Chopped

          3am | 2c

          Get Cooking