Sweet and Spicy Sriracha Meatballs

Total Time:
4 hr 5 min
Prep:
5 min
Cook:
4 hr

Level:
Easy

Ingredients
  • 1 9 oz bottle of sriracha chili sauce
  • 1 -2 18oz jars of grape jelly (Use 1 jar for spicy meatballs, or add more grape jelly to cut down on the spiciness)
  • 2 -3 dozen meatballs
Directions
  • Combine all ingredients in a slow cooker. Turn the heat on low.

  • Cook for 4 hours.

  • Serve warm.

  • Set out extra sriracha/grape jelly sauce for dipping, if desired.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Sweet and Spicy Greek Meatballs (Keftedes me Saltsa Domata)

    Recipe courtesy of Giada De Laurentiis