Sweet, Chocolately Delicious Baklava

Recipe courtesy of Beth Simmons of Akron, OH, for FoodTV.com's Chocolate Championship Cook-Off

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (3)

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Total Reviews: 3

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  • on January 01, 2009

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    I have not made this yet but am full booded greek, I would add a cinnamon stick and orange rind to syrup in any baklava you make. I will make this sometime soon have been cooking at the church over 50 years

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  • on May 25, 2006

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    I love chocolate, but the portion was too much. Also, this had a strong tast of cinnamon as opposed to nice nutty flavour. Overall it looked great, but once bitten the chocolate and cinnamon overpowered the whole taste, it was hard to taste the pecans and almonds....way to rich and heavy as opposed to light and flakey. I wouldn't make this again.

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  • on May 06, 2005

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    This is very tasty.For a sweet tooth or a choclaholic as myself this is great.It is easy & taste like it could be hard work. Thanks for the recipe.LINDA

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